I wanted to share one of my favorite Holiday Appetizers. It is super easy to make and also very cheap if you but the ingredients while they are on sale. I spent less than $5 making the whole tray! 
- 2 pkgs (8 oz each) cream cheese
- 1 pkg (.4 oz) ranch salad dressing mix
- 1/2 cup minced sweet red pepper
- 1/2 cup minced celery
- 1/4 cup minced green onions
- 3 or 4 10″ flour tortillas
In a mixing bowl, blend cream cheese + dressing mix until smooth. Add red pepper, celery, and onions. Mix well. Spread about 3/4 cup on each flour tortilla. Roll up tightly. Wrap each tortilla in plastic wrap. Refrigerate for at least 2 hours. Slice into 1/2″ pieces and serve.
*Tip: I purchased the red pepper, celery, and green onions from the salad bar. The vegetables were already chopped and I was able to get just the amount I needed. Sometimes it is cheaper to do this rather than to buy big bags of the vegetables if you have no other plans to use what is left.
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